New chef, new menus and new look for summer at Skylon

WHEN: 26 June 2017 - 31 August 2017

WHERE: Skylon

Our riverside restaurant is getting a new lease of life, with modern British menus from recently-appointed Executive Chef Kim Woodward, plus a light, bright new look for its interior. Kim’s menus launched on Monday 26th June and are ingredient-led, bringing diners expertly-sourced produce from across the UK.

In the restaurant, the menu features delicate starters such as hand-dived Orkney scallop ceviche with pink grapefruit and heritage radish, cucumber and truffle, with touches of European influence evident throughout, with the likes of roasted veal sweetbreads with French white asparagus, toasted almond foam and sherry vinegar gastrique.

 Kim continues the produce-led approach in a new menu for Skylon Grill, including dishes such as soy glazed Scottish salmon, fine green beans and toasted almonds. For a touch of nostalgia, desserts include profiteroles with vanilla cream, salted caramel and chocolate sauce and an old-school favourite, Knickerbocker glory. In addition, Skylon’s weekend guests can enjoy brunch including dishes such as warm waffles with macerated raspberries, crème fraiche and pistachios.

To launch Kim we would like to offer to all our guests:

*20% off food and drink when you dine  in the Restaurant or Grill  from Monday to Friday.

  • Available until  31 August 2017, lunch and dinner.
  • Offer details: 20% off food and drink at Skylon restaurant and grill, when dining from the A La Carte or Set Menu. Not available with any other offers such as ES.
  • Maximum 6 guests per booking
  • Quote “Skylon 20% offer” at booking stage.

*30% off food and drink when your dine in the Restaurant or Grill at the weekend.

  • Available until  31 August 2017, lunch and dinner on Saturday and Sundays only.
  • Offer details: 30% off food and drink at Skylon restaurant and grill, when dining from the A La Carte or Set Menu. Not available with any other offers such as ES.
  • Maximum 6 guests per booking
  • Quote “Skylon 30% weekend offer” at booking stage.

To book a table please contact our  reservations team on 020 7654 7800 or email  at skylonreservations@danddlondon.com



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