The Pink Brunch

WHERE: Plateau

This season’s brunch forecast is looking peachy! Starting at our place this Easter,  join us for The Pink Brunch this Good Friday, 19th April.

Enjoy your favourite Plateau brunch dishes including our Eggs Benedict, ham, hollandaise and toasted muffin; Fish & Chips, crushed peas; Shredded confit duck leg, hash brown, coleslaw …to list a few! What’s more you can indulge in all of these wonderful dishes, 2 courses and infinite Moët & Chandon Imperial Rosé Champagne for £45.

Brunch. Pink. Bottomless Moët all in one – looks like that good karma came around quick this year!


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The Pink Brunch

Starting to see things through rose-tinted glasses? That’s because this season’s brunch forecast is looking quite peachy! Starting at our place this Easter,  join us for The Pink Brunch this Good Friday, 19th April.

Enjoy your favourite Bluebird brunch dishes including our Bluebird Breakfast Bowl, Eggs Royal, Burrata & Heritage Beetroot, Crab Linguine, Angus Flat Iron Steak…to list a few! To be accompanied by one or 2 of our standout British brunching cocktails of course, like our Viola Flower Bellini or our robust Hereford Bloody Mary. What’s more you can indulge in all of these wonderful dishes, 2 courses for only £15 or 3 courses for £20.

Wait for it. At just an added £25 per person you can upgrade your brunch with unlimited free flowing Moët & Chandon Imperial Rosé Champagne. (Your carriage awaits).

Brunch. Pink. Bottomless Moët all in one – looks like that good karma came around quick this year! No fluffy pink bunnies were harmed during this production.

 


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